Sodium Lauryl Ether Sulfate (SLES) for Detergent Shampoo 70%

Short Description:

Additional Info

Packaging: 170kg/drum

Productivity: 100mt/Month

Brand: std

Transportation: Ocean,Land

Place of Origin: China

Supply Ability: 1000KG/Month

Certificate: SGS, USP30, BP2005

HS Code: 34021100

Port: Qingdao,Shanghai


Product Detail

Product Tags

Additional Info

Packaging: 170kg/drum

Productivity: 100mt/Month

Brand: std

Transportation: Ocean,Land

Place of Origin: China

Supply Ability: 1000KG/Month

Certificate: SGS, USP30, BP2005

HS Code: 34021100

Port: Qingdao,Shanghai

Product Description

Sodium Lauryl Ether Sulfate

Light yellow paste, mainly used as foaming agent and detergent for shampoo bath,Soluble in water, it has excellent decontamination, emulsification, foaming properties and hard water resistance. Mild washing properties will not damage the skin. It is widely used in shampoo, bath liquid, tableware detergent, composite soap and other washing and cosmetic products; it is also used as wetting agent and cleaning agent in textile industry. Anionic surfactant

CAS NO:68585-34-2

Molecular Formula: C12H25O(CH2CH2O)2SO3Na

Sodium Lauryl Ether Sulfate specification:

Cotnet

70%

Unsulfonated compounds≤

3.5%  

Sodium sulphate

1.5%

PH

6.5-9.5

colour (Klett,5%Solution)≤

15%

微信图片_20200915160209storage

In high temperature (above 50 ℃) or in acidic environment (pH = 5), alkyl ether sulfate may decompose. The reason of decomposition is hydrolysis of alkyl ether sulfate. In view of the fact that alkyl ether sulfate is easy to hydrolyze at high temperature, the product should not be stored in the environment above 50 ℃.

Attention to use

In the absence of a viscosity regulator, the dilution of AES into aqueous solutions containing 30% or 60% active substances often leads to a sticky gel. In order to avoid this phenomenon, the correct way is to add the highly active product to the specified amount of water and stir at the same time. Instead of adding water to high active raw materials, it may lead to gel formation.


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